california roll fillings

What kind of ingredients I put in a vote in California?

Detials and photos would be good

I never bite roll in California that ... pickled daikon radish called Takuan. The texture and flavor are crucial to any roll CA. Available to all Asian markets in the refrigerated section. They resemble small newspapers Flesh bright yellow http://www.tanpopo.co.uk/acatalog/Takuan.jpg imitation crab meat or real, even better! You probably know what I mean here is a picture, but just in case: http://content.answers.com/main/content/wp/en-commons/thumb/2/22/330px-Surimi_crab_sticks.jpg available in all markets in Asia, near the sea. Section of egg very, very important. Cook an egg batter and fold like a tortilla and cut the bands to boot, then the rice along with other things. Yummy! Easy to cut cucumber, good texture lawyer again, the texture, the richness of this are my essence. As optional ingredients: Deli sliced carrots? Bacon? I've never tried just throwing ideas.

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